Cookware Pots

Monday, October 30, 2006

Kitchen : Cookware Pots


All our pans and lids are spun
by hand and constructed from

Body of pan:

We use 1.6mm solid copper.
Modern cooking appliances provide a very even and consistant heat. The thickness of our copper cookware allows for a very fast, even and efficient heat distribution.
The spinning process creates a very hard and durable product.
All pots and pans have a drip free edge.
Interior Lining:
Heavy tin lining is applied to our copper cookware by hand in the traditional way.

Enhances heat conductivity and is non-ractive to food.

The characteristics unevenness and wipe marks.

Handles:

Hand forged wrought iron handles which will stay cool a lot longer than: eg. brass handles. The handle is attached to the copper cookware with counter sunk rivets which are flush with the interior surface.
Size - volume:
As our copper cookware is handcrafted size and volume will vary slightly.
Cookware Pot Information Posted By: Blueshoots.com

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